Before heading out for my customary morning walk, the ingredients for buttermilk pancakes were set on the counter to be made upon my return for the girls' breakfast. I attempt to make a "special" sort of breakfast at least once a week. A strong request was made as I came in the door for hot chocolate, homemade hot chocolate...yummmm! The cooler weather is finding chili and hot chocolate in our life once again.
There is a simple recipe. I'll give it here just in case you may be like me and had to go and look it up.
Homemade Hot Chocolate
1/3 cup cocoa powder
1/2 cup sugar
1/3 cup boiling water
pinch of salt
Mix in pan until dissolved then add,
4 1/2 cups milk and heat until hot.
Stir in 1/2 teaspoon vanilla
You may add extra milk or half and half to cool it if it is too hot for immediate sipping.
I keep the extra in a mason jar in the refrigerator for afternoon warm and cozy breaks. Don't we all just need those sometimes?
But this afternoon, nothing said warm and cozy to me like a fresh cup of brewed coffee with a stick of biscotti for dipping, naturally. A drizzling cool rain was falling , a pumpkin spice candle was burning and chili was warming in the crockpot.
Have I used the word cozy enough already?
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