Saturdays have all kind of pleasures in store. One need not look very far.
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A phone call from a rural friend Friday afternoon declaring free tomato giveaways. A morning of revisiting the process of canning tomatoes. I can't stop staring at their beauty; canned tomatoes in jars cooling on my kitchen counters while waiting for the pantry shelf. How much I will enjoy pulling them out this winter for soups, chilies, and spaghetti sauces.
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What do these three items have in common? A trip to the store led to the purchase to all three, without any prior pursuit. Several years ago I borrowed the book by Susan Wise Bauer,
The Well- Educated Mind, from the library. There it was on the book table grabbing my attention once again. I thought how my son would appreciate this book, so it was bought for a Christmas gift. He will like it. A traditional 8x8 brownie pan, in all my 31 years of housekeeping, has never been a part of my kitchen supplies, until now. It's about time I think. And the mug, for my morning coffee, of course. Somehow the thoughts of a woman who eats brownies and drinks coffee while reading how to improve her mind seems pleasurable.
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And cucumbers soaking in a lime bath. A friend's gracious father shared several pounds of cucumbers with me from his garden's bounty. They will be sweet and crisp pickles, just right for my potato salads and egg salad sandwiches.
3 comments:
Those tomatoes look so good. I looked at mine in the garden today, but alas, none ripe yet.
Fun buys. Books are always great.
There a few kitchen things that I have never owned either, one is a basting brush. I think next time I pass the kitchen store in the mall I'm going to get one.
Lovely cup, I like the pattern.
So glad to see you back, again! I'm also enjoying seeing your tomatoes ;o)! I also love the mug you chose. Very pretty, and you're making me want to make brownies now.
I'll be gone for a while with all that's going on here. Be back soon. Have a great week.
I've enjoyed the "Well-Educated Mind" myself.Isn't learning is one of the true joys in life?
(And, the recipe you mentioned earlier sounds intriguing!)
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