A free afternoon, yet freely chosen.
( a few hours of free time spent this past Saturday afternoon...betwixt this and that))
Pickled red onions are easy to make and very delicious. 2 red onions, sliced 2 cups water 2 cups white wine vinegar 1 1/2 Tablespoons suga...
1 comment:
Oh, I'd love Northanger Abbey. I'd probably destroy the silk, though!
Thanks so much for coming by!
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