Wednesday, July 30, 2025

visits, burgers, and limelights

Charlotte and Issac are in that season of life that invites changes and sometimes those opportunities and changes can happen quickly. But then we have been praying for the Lord to lead and guide, and for His will  to be done in their lives. In the middle of some major changes they were able to visit for a few days.

I found the most remarkable burger recipe and if you like burgers, and I mean big burgers, then you might want to try this recipe. My husband purchased a
gas grill this summer so he has enjoyed grilling despite the heat and threats of thunder storms. This burger will be memorable and especially popular with the men, young and old! Women  like it too but might only be able to eat one-half of this whopper burger. I actually made my buns too.
The recipe is on Youtube, not her blog. You can go and watch all the little details regarding the recipe, but I will give an ingredient list and the simple process to see if you might like to go and listen to the video.
Hamburger meat, salted, peppered with dash of Worcestershire Sauce
Flatten 1/3 cup of raw meat between parchment paper and fill one patty side with onions and cheese, or whatever you might like. We had some that wanted onions and cheese and some only wanted cheese.
Gently scoop up the other patty and place on top of the filled part, pinch to close.
Take the burger and put on top of two pieces of criss-crossed bacon, tooth picking the bacon together.
Grill until done. 
And today I wanted to say a few words about my Limelight Hydrangeas. First of all I must declare I do love hydrangeas, any variety. Yet limelights are unequivocally my all time favorite at the present.  These bushes around my patio are three years old. I prune them late winter using the 1/3 or 2/3 cutting back ratio, I pruned mine 2/3 this past year. One produces more blooms, yet smaller, the other encourage larger blooms but less of them. I hit the jack pot and had the best of both on my bushes. A bounteous display of large blooms.
 I  am able to adorn my dining room table with these flowers  for weeks. Their fragrance has become even sweeter with the humid heat.

It is a gardener's joy to have flowers to cut and bring inside all summer long. 


3 comments:

Sandi said...

Hydrangeas look like lilacs to me. How do you tell them apart?

Cathy said...

Lilacs bloom in the spring and their blooms are more narrow, smaller cluster flowers. And the smell is strong and sweet...a lilac smell, of course.
Hydrangea's summertime blooms are larger with different flattened cluster flowers. The smell much less distinct overall. And the leaves are completely different too. The season of blooming will be your best indicator.

Joyful in His Presence said...

Those burgers sound delicious, Cathy. I'll be sure to give them a try. I enjoyed seeing the banquet of food you displayed and couldn't help wondering how much of it was either from your garden and if you had made the buns as well. Now I know that you did, in fact, make the buns. Such a beautiful display of your labors of love.
The Limelight blooms are gorgeous! And, I agree, I love bringing in blooms from the gardens as well.

Be Ye Glad

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